Sunday, 12 April 2015

Pasta - Pasta Primavera With Smoked Gouda

What better way to get your veggies in than with a savory Italian dish like Pasta Primavera. This version combines a little bit of heat from red pepper flakes with fresh vegetables, herbs and the smokey flavor of a smoked Gouda cheese. It's a wonderful combination of crunchy and creamy.

No comments:

Post a Comment